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SAIREM develops, designs, and manufactures R&D and laboratory scale equipment to innovate and develop new processes in industry, chemistry, pharmaceuticals, bioconversion and scientific research.
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The different industrial thawing technologies
before processing or cooking, most frozen foods need to be thawed in order to obtain a suitable result. Here are the most common defrosting methods and their advantages and drawbacks …
The different industrial drying technologies
The different industrial drying methods all have their strengths and weaknesses. Here is an overview of the different solution used depending on the applications and products…