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  • Industry case studies
  • Drying

Drying of insulating aerogel

Our customer, a French company specialized in super-insulating materials, needed a solution to dry silica aerogel …

  • Food case studies
  • Pasteurization and sterilization

Pasteurization of jams and marmelades

Our client, a company producing high-end fruit jams, was looking for a pasteurization solution that avoid overheating of the product …

  • Industry case studies
  • Drying

Drying of pure silica powder

Our customer, a French leader in high precision optical compounds, needed a solution to dry ultra-pure silica powder …

  • Industry case studies
  • Drying

Drying of polyamide powder

Our customer, a large chemistry specialist, was looking for a way to dry polyamid powder down to 0,5% humidity …

  • Food case studies
  • Defrosting and tempering

Tempering of vegetables

Our customer, located in England, was looking for a solution to better preserve colors and taste of vegetables during defrosting process …

  • Food case studies
  • Defrosting and tempering

Defrosting of butter

Our customer, located in Saudi Arabia, needed a solution to defrost hundreds of tons of butter each month before individually packing …

  • Food case studies
  • Defrosting and tempering

Tempering of fruits

Our customer, a large Czech ice cream manufacturer, contacted us to improve its frozen fuits defrosting process …

  • Food case studies
  • Defrosting and tempering

Tempering of fish blocks

Our customer, a large company located in Australia and South Africa, needed a solution to improve its fish stick production process …

  • R&D laboratories case studies
  • Compound extraction

Extraction of essential oil at lab scale

Our customer, supplier of rare essential oils for the luxury industry, necessited a lab scale microwave extraction equipment for it’s R&D laboratory …

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