Case studies

Through multiple case studies, discover how our solutions have helped our customers achieve their goals, whether in terms of product quality, speed, or energy savings.

Food
Industry
Labs and R&D
News
Plasma
Technology
  • Industry
  • Drying

Drying of polyamide powder

Our customer, a large chemistry specialist, was looking for a way to dry polyamid powder down to 0,5% humidity …
  • Food
  • Defrosting and tempering

Tempering of vegetables

Our customer, located in England, was looking for a solution to better preserve colors and taste of vegetables during defrosting process …
  • Food
  • Defrosting and tempering

Defrosting of butter

Our customer, located in Saudi Arabia, needed a solution to defrost hundreds of tons of butter each month before individually packing …
  • Food
  • Defrosting and tempering

Tempering of fruits

Our customer, a large Czech ice cream manufacturer, contacted us to improve its frozen fuits defrosting process …
  • Food
  • Defrosting and tempering

Tempering of fish blocks

Our customer, a large company located in Australia and South Africa, needed a solution to improve its fish stick production process …
  • Labs and R&D
  • Compound extraction

Extraction of essential oil at lab scale

Our customer, supplier of rare essential oils for the luxury industry, necessited a lab scale microwave extraction equipment for it’s R&D laboratory …
  • Industry
  • Drying

Drying of honeycomb ceramics for catalytic converters

Our customer, a technical ceramic industry leader, has really high expectations when it comes to drying quickly and efficiently …
  • Plasma
  • Chemical vapor deposition

Growing of diamonds by CVD

Our customer, a large player in the lab grown diamonds industry, has high expectations when it comes to MW plasma generators reliability …
  • Food
  • Defrosting and tempering

Defrosting of meat

Our customer, a subsidiary of a large company located in Colombia, produces meat sausages made of frozen pork, beef, and chicken …

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